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DAY
20 – Friday, April 2
START: Tillamook, OR
END: Kirkland, WA
MILEAGE: 313 miles
HIGHLIGHTS:
More Lighthouses, Astoria Column, Goonies House, Espresso Lady, Rebekah’s House
The
lighthouse builders of Oregon just never seemed to get their act
together. There was Cape
Arago, which had to be rebuilt not once but twice; Yaquina
Head, which was built in entirely the wrong place; and then
there was Cape
Meares, where we were headed now, which was, well… built in
entirely the wrong place. Apparently one of the government employees
working for the United States Coastal Survey accidentally switched
Cape Meares and Cape Lookout on the official sea chart and the lighthouse
designated for Cape Lookout was instead constructed five miles to
the north at Cape Meares. Rather
than incur the cost of rebuilding, which would render yet another
lighthouse useless, the Lighthouse Service just said, “To hell with
it,” and left everything the way it was.
Not
for nothing, but they couldn’t have picked a more scenic spot for
the site of their screw up. The
Cape Meares Light only stands a squat thirty-eight feet tall for
good reason. It’s perched
at the
top of a cliff that drops two hundred feet straight down to the
ocean. As short as it is, it’s still higher above
sea level than most any other lighthouse out there and mariners
rarely had trouble spotting its beacon from sea.
Walking the half-mile path to the light at just after ten
o’clock in the morning, Lauren and I gawked and stared and made
the same breathless exclamations we’d been making for the past several
days. We were going on nearly a week now traveling
up the Pacific Coast, but its rocky cliffs, turbulent waves, and
unobstructed views still couldn’t manage to bore us.
We’d
stayed in Tillamook overnight, shortchanging our mileage for the
day and putting up with crappy motel service, all for the opportunity
to come see this lighthouse. And
yet when we came to the end of the path, we snapped a couple of
pictures, and five minutes later (since the lighthouse itself wasn’t
open) headed back to the car. It
didn’t matter. We had officially
bagged all the lights in Oregon.
Well, sort of. Technically
there was also a lightship in Astoria where we were headed
next, but please, a lighthouse on a boat? That’s just silly. Besides
there were other things that would keep us busy in Astoria before
going back in pursuit of even more (real) lighthouses.

Astoria
is a city steeped in history. While
Native American Indians had lived in the area for well over ten
thousand years before the white man came, Astoria became an important
outpost in ol’ Whitey’s race to claim the continent for himself.
One of Lewis and Clark’s key points of interest on their
famous journey was to see if the Columbia River, which empties into
the Pacific Ocean in Astoria, could somehow provide a direct water
route across the country. It didn’t, and Lewis and Clark ended up spending
a particularly harsh winter (in which it “rained all but twelve
days”) in Astoria, which at the time was called Fort Clatsop. A New York financier named John Astor
arrived here five years later and brought with him a fur trading
empire as well as the namesake for the eventual incorporated city.
Astoria soon became an important hub in America’s “Manifest
Destiny” of settling the western frontier.
For migrants traveling the Oregon Trail, Astoria was often
quite literally the end of the line.
The booming town was the first western city to have a post
office, and it somehow managed to stand the test of time even as
it became eclipsed by Portland and other inland cities.
Still it stands today, the oldest American settlement west
of the Rocky Mountains.
But
to be honest, Lauren and I weren’t here for history.
We weren’t here for lighthouse boats.
We weren’t here for museums, riverwalks, restaurants, or
nightlife. We were here
for one reason and one reason only. Astoria is where they filmed The Goonies. I knew from talking to a couple of well-informed
friends that if you found the right map, it would lead you to several
locations used in what I consider to be the funnest, hippest and
purest kids movie to survive my childhood.
But
before we went off gallivanting in search of movie locations like
a bunch of kids hunting for buried treasure, we made a stop at the
Astoria
Column. This was a recommendation from the manager
at the Montara
Point Hostel and an easy place to find.
Perched on top of a hill, the tallest one in the city in
fact, the column is impossible to miss even from ten miles away. But just in case you did miss it, there are signs every quarter-mile or so leading you
through the main business district, inexorably toward the city’s
main focal point.
Downtown
Astoria has a very cool, very old, very blue-collar look to it.
It appears to be simultaneously a thriving port town and
yet a town that is just this side of crumbling from within.
All the storefronts on the main drag were open for business,
no boarded up buildings, and yet most of them seemed rather rundown.
Though perhaps “rundown” is the wrong word.
“Lived in” is probably more accurate.
The beaten and windblown facades didn’t appear to be the
result of neglect. They simply took on the character of a chiseled,
war-wise old man who has worked hard to survive his entire life. It wasn’t always pretty, and it was never easy,
and he didn’t win any popularity contests along the way, but in
the end he somehow made it work by the scrapes on his knuckles and
the chips on his paint job. Uh…
sorry, I seem to have mixed up my analogies.
Just off the main drag, still on our way to the Column, the
backdrop changed almost instantly from working class to more or
less suburban, with little just-so houses on nicely mowed postage-stamp
lawns, and plenty of trees providing ample shade.
It’s obvious that, unlike other cities, the people of Astoria
actually live where they work and work where they live.
And while work might mean a long hard day on the docks, home
is still just a five-minute drive away. Astoria is definitely a place that, given another
chance at life, I would like to have lived in for a year or so.
Following
the diligently-(almost-anally)-placed signs, and navigating numerous
blind curves on our way up the hill, we came at last to the Astoria
Column. Erected in 1926,
and modeled after the historic Trajan’s
Column in Rome, Astoria’s version is essentially a modern-day
totem pole telling the history of the area, from the days of the
Indians to the arrival of the railroad, via a mural of artwork that
spirals its way scroll-like up the column.
I tried to follow the storyline.
I really did. I began at the bottom and walked around and
around the column, working my way up.
There are fourteen levels to the scroll and I think made
it to about six before I got a crick in my neck and had to stop. At a hundred and twenty-five feet tall, I imagine the Astoria Column
is a bit like a Tootsie Pop. It takes a really dedicated person to complete
all fourteen circles of the scroll before giving in and biting through
the hard candy shell. Um…
yeah, the analogy thing again.
Taller
than any lighthouse we’d seen so far, the Astoria Column had an
interior stairwell that went up to an observation deck. And bless Lauren’s heart, she climbed all hundred
and sixty-four steps of it. The
view from the top was of course amazing.
The only way to get a better birds eye view of Astoria, one
would actually have to be a bird. It was a bright sunny day and we had a clear view of the town, the
ocean, the wide mouth of the Columbia River and the Astoria-Megler
Bridge, which takes you across into Washington State.
Admission to the column was free, but donations were gladly
being accepted.
We made our own contribution by patronizing the gift shop
outside, picking up the usual postcards, Christmas ornaments and
shotglass. But
I was also looking for something more specific.
And tucked in amongst a rotating rack full of bumper stickers,
I found it. A simple, non-flashy, black and white pamphlet
entitled: “Shot in Astoria – Your Tour of Movie Locations Filmed
in Astoria!”
Inside
was a movie buff’s treasure trove full of maps, directions and travel
tips to locations from movies like Short Circuit,
Point Break,
Free Willy
and Teenage Mutant Ninja
Turtles III. Okay, maybe pretentious movie buffs wouldn’t consider this to be much of a treasure,
and honestly I ignored most of the information contained in the
pamphlet too, flipping straight to the pages dealing with the most
awesome Sean Astin movie
ever. That’s right, I said it. You can keep your goofy little hobbits with
their silly little rings. Mr.
Astin will always and forever be Mikey Walsh in my book.
Following
the pamphlet’s directions, we headed back down the hill and over
to Duane Street where we parked the car and walked up a private
drive to a house that would go unnoticed by anybody who couldn’t
picture it with an intricate gate-opening device involving a bowling
ball, a chicken and a sprinkler.
This was the Walsh house.
The place where the adventure began.
Where the rugrats from the Goon Docks found One-Eyed Willy’s
treasure map and went off in search of
“the rich stuff.” It’s also,
of course, the place where the amiable little fatty named Chunk
performed his famous dance known round the world as “The
Truffle Shuffle.” I did my duty as a loyal Goonies fan and performed my own rendition
of the silly dance, thankful that it was early afternoon on a workday
and nobody on the entire street appeared to be home.
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After
that we walked back down the road a couple blocks and snapped a picture
of the elementary school used in the Arnold Schwartzenegger comedy
Kindergarten Cop
before heading off in search of other Goonies
locations. On the way, I tried
calling several of my old movie geek friends who I knew would appreciate
where I was and what I was seeing, but all those jerks were busy at
work or something. We made a stop at the Clatsop County Jail where
Momma Fratelli broke her son out of prison in the Goonies opening scene. Although
it operated as a museum these days, this was an actual functioning
prison at one point, though I couldn’t understand how. You can’t tell by watching the movie, but this
jail is a tiny little building, smaller even than the little local
bank next door. There certainly
wouldn’t have been much of a buffer zone between the inmates and the
exit should they have somehow broken out of their cells.
Just down the road from the jail was the Flavel House,
an ornate Victorian building that served as the museum Mikey’s dad
worked in during a blink-and-you-missed-it scene.
There
were a few other minor and out-of-the-way Goonies locations we could have checked
out. But by now we’d been
in Astoria for over two hours and had to get a move on.
So we got back in the car and crossed over the Columbia River
into Washington State, turning almost immediately into Fort
Canby State Park for the last two lighthouses we would see on
this trip: North Head and Cape Disappointment.
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Whoa,
whoa, wait a second there Brian, you’re probably thinking. Two lighthouses in the same
park? Is this the result
of yet another Yaquina Bay / Yaquina Head boondoggle?
In fact, no. The
Columbia River has a similar state of affairs to the Coquille
River in that the freshwater of the river mixing with the salt
water of the ocean has worked to create a dangerous sandbar.
The one major difference between the two is that the Columbia’s
mouth is much, much, much wider than the Coquille’s, making
the sandbar equally more immense, and earning this area the daunting
title: “Graveyard
of the Pacific.” The
Cape Disappointment Light was erected in 1856 to both guide mariners
into the river and to warn them against the shipwrecking sandbar.
The inherent problem with its location however was that the
light could only be seen by ships traveling from the south. A jutting mountain obstructed the view from the north. So in 1898 the North Head Light was built to
give an equal heads up to ships coming from both directions. As time went on, even two lighthouses weren’t
enough to ease the minds of ship captains. These days, buoys, three jetties and constant dredging are necessary
to keep entrance to the river a more or less safe endeavor.
We
headed to the North
Head Light first, for no better reason than it was the one closest
to the parking lot, and for a scant one-dollar donation we were
able to climb to the top. The lady volunteer working the base gave Lauren
yet another one of those looks we’d been getting in any attraction
that involved stairs. “Are
you sure you’re going to be okay climbing this?” she asked, “It’s
sixty-four steps up.”
“Oh
that’s nothing,” Lauren laughed. “I did the Astoria Column this morning.”
With
a look and tone of voice that said okay, if you say so, the lady motioned us toward the stairs and we
started up. It may have
been only one-third the height of the Astoria Column,
but Lauren still felt every step. But she was rewarded at the top with a very
educational discussion with yet another lighthouse volunteer who
told us all about the history of not just the lighthouse but the
state park on which it resides.
Fort Canby was once an actual operational military base,
armed with canons in 1862 to protect the mouth of the river from
invading armadas and remained in active operation until 1947. From the light room, we could see some of the
old concrete canon platforms still in place. Fort Canby was the only place on the mainland United States to receive
hostile fire during World War II.
One night in 1942, a Japanese submarine fired seventeen shells
at the fort, but only succeeded in destroying a baseball backstop.
Our
volunteer also told us that North Head is apparently the windiest
lighthouse area on the west coast, and the third windiest place
in the entire country. Back
in 1932, the lens actually got damaged when a duck was blown through
the window… I’m sorry, I have to say that again because
it’s just too damn funny. The
wind was blowing, and A DUCK
was redirected with enough force to not only break the window, but
then chip a first order Fresnel
lens – which, if you’ve ever seen these lenses, you know just
how thick they are.
Just imagine that visual in your head for a second and ask
yourself this: If you were
the keeper on duty that night, would you have cursed and sworn over
your broken lens, or laughed your ass off at the duck’s expense
over what must have been – let’s face it – an incredibly slapsticky
demise? Ironically, it was a rather balmy day during
our visit to North Head, and after our experiences at Point Reyes and Yaquina Head, we told our volunteer that we’d just
have to take his word for it that this place was one of the windiest
in the country.
After
about twenty minutes, we thanked the volunteer and climbed back
down the steps to begin our hike to Cape
Disappointment. And it was a hike too. Three quarters of a mile through the woods
and up and down several rather steep hills, knowing we’d have to
cover the same terrain on the way back.
Under normal circumstances that, of course, would have been
nothing, but I’m sure I don’t need to remind you of Lauren’s special
condition. The last eighth of a mile was the worst, walking up a partially
paved road with the same steepness as a San Francisco hill. Lauren held onto my arm as I all but pulled
her up the incline, stopping every fifty steps or so to let her
catch her breath. We actually
ended up putting the hike to good use, using the strenuous activity
to practice breathing exercises for labor.
Lauren, having recently completed her graduate degree in
midwifery,
coached me on how I should breathe with her, match her intonation
and try to slow her down if her respirations got too fast. Of course, everything we practiced ended up going straight out the
window less than an hour into hard
labor, but that’s beside the point.
The
view at the top was nice, though in retrospect, probably not worth
Lauren’s effort and hyperventilation. The short conical lighthouse, with its black and white stripe design,
was operated by the Coast Guard, so the interior was closed to the
public. While we did have
a nice birds-eye view of the river and its three jetties below,
the real postcard shot of Cape Disappointment required a bit of
distance. So on the way back to the car, we took a side trail that brought
us to the Lewis
and Clark Interpretive Center, which was situated near the edge
of a cliff that looked out over the cape.
From there we could see the lighthouse in context, sitting
atop its evergreen-covered cliff with the ocean and the mountains
in the background. Absolutely stunning.

Lauren,
of course, made use of the bathroom inside the interpretive center
several times before we headed back to the car. It was already four o’clock and we were utterly
whooped from a full day, but knew we still had a long stretch of
driving ahead of us. Our
plan was to make it to Lauren’s friend Rebekah’s house near Seattle
where we would spend the night.
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The
fastest and easiest route to Seattle is Interstate 5.
Unfortunately, from where we were, there was simply no direct
route to get there. Even the
shortest roads between here and the interstate veered this way and
that, adding unnecessary miles to what should have been an easy straight
shot. No matter how we looked
at it, the best way to I-5 was a nearly hundred-mile “up-and-over”
via two-lane roads. And that was just to get to the interstate. With
nothing to do but drive, we got going, though it became pretty clear
pretty quickly that I was never going to make it to Seattle without
a little pick-me-up. And although
I had never liked the taste, I decided to stop at one of the numerous
establishments offering (in big bold letters mind you) ESPRESSO.
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We
ended up at a little roadside place in South Bend called Boondocks
Restaurant, which was more than just a mere drive-through hut and
actually had a full-fledged store with counter service, room to
walk around, and other stuff on sale.
In fact it appeared that seafood, not espresso, was
their actual specialty. But with the all-important word emblazoned
on their exterior, we walked in and ordered ourselves a couple of
iced mocha lattes from a red-haired woman behind the counter. While she went to work at the espresso machine we poked around the
store checking out the other merchandise, ranging from local pastry
baskets to ceramic tea sets. There
was a stack of books on one of the little tables and the title of
one caught my eye: “It’s
Hard to Look Cool When Your Car’s Full of Sheep – Tales from The Back Forty”. It was a collection of humor columns written
by a man named Roger Pond. Actively
trying to develop my own humor
column at the time, I was intrigued and snagged a copy along
with our lattes. The woman
behind the counter rang us up and commented on how hilarious the
book was. Having had time since to read it for myself,
I’ve decided that Mr. Pond’s humor is something of an acquired taste. One which I have yet to acquire. As the title indicates, most of his stories
center around livestock, tractors, animal feed and cattle castration. I imagine his writing is probably incredibly
hilarious to people who have actually lived and worked on a farm
their entire life. But as
the son of a truck driver, I had trouble relating.
I
took a sip of my iced mocha and was utterly surprised at how freakin’
good it tasted. “Wow, I
was honestly expecting not to like this,” I said to Lauren. “Every latte I’ve ever gotten from Starbucks tastes sugary at best, but usually
just tastes like burnt coffee.”
Lauren agreed wholeheartedly as she took another slug from
her own cup.
“It
all starts with bad beans,” the lady behind the counter chimed in,
and then launched into a ten-minute dissertation about the significance
of coffee to the people of the Pacific Northwest and the importance
of making it properly. According
to her, no self-respecting resident of Washington State would ever
set foot inside a Starbucks. It’s not just that the global beverage empire,
whose name has become synonymous with “coffee”, traditionally uses
beans that have long passed their optimum freshness, but the company
also doesn’t educate its employees as to the proper way to actually
make a latte. Apparently
you’re supposed to get everything else ready first – the ice, the
milk, the syrup – and then, and only then, do you hit the button on the
espresso machine to start the forced drip.
“No
more than ten seconds should go by between the water passing through
the espresso and when it hits your glass,” she instructed us.
“But at Starbucks, they make the espresso first, and then do all the milk and ice and everything else. Meanwhile your espresso is just sitting there
going rotten.”
Of
course the proper technique is useless if you’re not using good
fresh coffee beans to begin with.
Our newfound coffee guru told us rather proudly that no coffee
served in her shop would ever be more than a week old.
In fact, her provider won’t sell coffee to any establishment
unless they order that frequently. If a store orders a bulk shipment of coffee
and then doesn’t order again for another month, the provider will
actually refuse to sell to them any longer.
“They
want to make sure their coffee tastes the way it’s meant to,” she
said.
All
this information was hurtled at us at ten times the speed of sound,
because, as the old adage goes, this woman wasn’t just the president
of the espresso bar, she was also a customer. She regaled us with a warp speed story about
a trip she’d taken to Mexico where the only coffee they’d had was
a stale jar of Folgers
freeze-dried crystals, which I imagine is a lot like eating NASA-issued
ice-cream packets after a lifetime of Ben
& Jerry’s.
“I
went eight days straight without a single espresso and I was just
dying by the time I got back,” she all but yelled, arms flailing
wildly for effect. Lauren and I gave each other a knowing
smirk, which said maybe that wasn’t such a bad thing. Not the dying part of course, just the detox
period. Because I swear
to you, with her telltale hyperactive speech, arms waving in wide
abrupt gestures, eyes that were constantly wide open and bulging
out as though someone had just delivered some particularly shocking
news, and short red hair that was standing on end from constantly
running her fingers anxiously through it, you could not have drawn
a better caricature of a caffeine addict. It was really quite funny, and yet by now, I couldn’t blame her
in the least. I had sucked
down my iced mocha in less than five minutes and was already starting
to feel the pleasant and twitchy side effects.
Lauren and I agreed that if they sold espresso that tasted
like this back East, we would be that animated and passionate about
it too.
We
stood around talking for perhaps another ten minutes, Lauren and
I once again trying to get a word in here and there between the
rapid speech pattern of an espresso-drinking Pacific-Northwesterner. I was tempted to buy another latte before we
left, but I was already quite alert and didn’t want to be so keyed
up that I ended up crashing the car.
We thanked our new friend, who we privately dubbed “The Espresso
Lady”, and got back on the road.
Although
we were traveling at the same speed we’d been doing for the past
several days, it seemed to take forever to get to the interstate.
And even with my added espresso boost, I was in dire need
of something else to keep me going. So we popped in another of the CD’s I’d burned
in preparation for the road trip, this one labeled, “Catharsis”,
which was full of fast, loud and angry songs that I could yell along
with in the hopes of naturally boosting my adrenaline. Beastie
Boys, Rob
Zombie, Courtney
Love. They were all
on there. Finally getting onto I-5, and hollering, “No…
Sleep… ‘til Brooklyn!”
at the top of my lungs, I pointed the car north and wound it up
to seventy for the first time in nearly a week.
Rebekah
lived in a Seattle suburb called Kirkland, and as we got close,
Lauren called ahead to make sure she was ready for us and to inquire
about a good, cheap and quick place to get some dinner. It was past eight o’clock by now and the last
food we’d had were our lattes three hours earlier. Rebekah directed us to a place called Taco Del Mar,
claiming they had the
best burritos. The reigning title for best burritos in my
world will always be The
Green Cactus, a small privately owned place in Burbank, California. Since leaving L.A. almost four years earlier,
I’d had yet to find a place that made anything even approaching
the greatness of The Green Cactus’s namesake burrito. So I was, of course, skeptical of Rebekah’s appraisal of this chain
of taco restaurants. But
in all honesty, I’d say it lived up to about ninety percent of the
hype. We had a couple of chicken and beef burritos,
stuffed with rice, beans and cheese and topped off with a mighty
decent green taco sauce. And
while it was no Green Cactus, it was a worthy substitute
for those of us who weren’t able to make it as far south as Burbank
on this road trip. Now if only they’d open up a few locations
farther east.
We
arrived at the apartment Rebekah shared with her boyfriend Skeet
and their daughter Laili a few minutes later. Rebekah had graduated from midwifery school
with Lauren and was also
several months pregnant. We
came in, gave hugs, compared bellies (Lauren’s and Rebekah’s anyway),
and dropped our stuff in the guest bedroom they’d set up for us.
Despite being exhausted from a long day, long week, hell
long month of traveling, we all stayed up until
well past midnight talking about everything from school to jobs
to babies and everything in between.
It was like being home again – and by home, of course, I
mean at Laura’s house – and only reluctantly did we all finally
retire to our respective beds.
ONTO
DAY 21
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